We love sharing milk tart with our friends, but because it’s a bit unpractical to take a milk tart to a finger-food pot luck meal, Marietjie started filling small home-made tartlet cases with her standard milk tart filling. The plate is always empty when it’s time to go home.
Ystervarkies are small cubes of cake that are dipped in chocolate sauce and then rolled in coconut, to resemble hedgehogs. (“Yservarkie” is Afrikaans for “hedgehog”.) South African lamingtons are much smaller than the Australian and New Zealand versions, usually measuring only 3 or 4 cm square.
A delicious chicken pie that combines delicate flavours and colours: small pieces of pink ham and slices of white-and-yellow egg are gently tucked into a protein-rich mixture of shredded chicken and home-made chicken stock, thickened with sago to be moist but never soggy. You won’t find any vegetables in this king of pies; they are served on the side, together with a crispy garden salad.